Minikit sferificación
Although it is not a new product, today we would like to talk about the MiniKit sferificación from Albert and Ferran Adrià, a very interesting product that could be a great gift idea.

At Bullitaller they work with the aim of broadening the range of potential textures in the kitchen. From the result of these investigations techniques such as foams, clouds and so on are born. They have represented an evolution in elBulli kitchen style.
The Minikit Sferificación includes everything you need to perform technical magic, the sferificación.
With the products and utensils that it contains we can achieve spheres of different sizes (caviar, marbles, ravioli…) with our favorite flavors, we can also develop cold or hot gelatins, textures of great lightness or easily give the suitable density to our sauces, soups, juices…

On the www.texturaselbulli.com Web there is a video section where you can see how to make different receipes using the products from the kit.
You could purchase it on www.vincon.com for 89 euros.
If you enjoyed this post, please consider to leave a comment or subscribe to the feed and get future articles delivered to your feed reader.



Comments
No comments yet.
Leave a comment